Ingredients 2 bunches of fresh kale, chopped 1 orange, juiced 4 tblsp extra virgin olive oil 1 cup walnuts and pecans 2 tblsp nutritional yeast tsp pink Himalayan salt freshly ground black pepper 1 handful dried cranberries and goji berries pomegranate seeds to garnish (about 20) Method * Remove the stems from the kale, wash…

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